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Toomey Natural Foods
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914 Lila Ave., Milford, OH 45150
Tues-Fri: 9:30-6, Sat: 9:30-5
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(513) 831-4771
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One Ingredient "Ice Cream"
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This content originally appeared on
tasteforlife.com
Prep Time:
10 minutes + overnight freeze
Ingredients
Organic bananas (The more you use, the more ice cream you will have)
Toppings if desired
Cinnamon
Honey
Dark Chocolate Fondue
Peanut Butter
Nuts
Cocoa Powder
Ginger
Dark Chocolate Chips
Directions
Cut bananas into slices.
Put into airtight containter.
Freeze for at least two hours - overnight for best results.
Blend frozen bananas, pulsing and occasionally mixing until you get a smooth, creamy texture.
Serve immediately for a softer consistency. Put in airtight container and freeze for a harder consistency.
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